Top rump is a fantastic roasting joint. It’s slightly fattier than a Top Side joint, making for a succulent feast when cooked medium-rare.
£19.50 per kilo. Serving suggestion 250g per person.
Item will arrive frozen for maximum freshness. All animals are slaughtered at a local abattoir 10 minutes away from the farm meaning they avoid long, stressful periods of transport and have the highest quality end-of-life.